Aug 27, 2012

Blueberry sour cream ice cream recipe

Blueberry sour cream ice cream recipe
To make this unique flavored creamy textured blueberry sour cream ice cream read below for the recipie
First here are all of the ingredients you will need:

Ingredients:
1Cup of Blueberry (Fresh or frozen)
1/3Cup sugar
Pinch of salt (Not pictured)
Grated zest (the outer yellow part of the lemon) and juice from 1/4 a lemon
3/4Cup heavy cream
3/4Cup sour cream


You will also need:
A measuring cup
Microwave safe bowl if you are using frozen berrys
Cheese grater
Blender
Ice cream maker
A sauce pan and a stove 
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Measure out 1 cup of berry's into the Sauce pan

If you are using frozen berry's' you will have to thaw them in the microwave first




Next get your cheese grater and cut the lemon into fourths 
 using 1/4 of the lemon  sqeeze out all of the juice into the suacepan
Then grate the zest off of 1/4 of the lemon, The zest is just the very outer yellow part of the peel And add that to the pan as well


Next add the pinch of salt, the sugar and berrys to the pan and bring to a boil




When the berries have all burst about 3-5 minutes take the pan off heat and put it in your blender

Blend it until you have a relatively smooth mixture (it won't get completely smooth but close enough) 

Then add in the remainder of the ingredients Sour cream and heavy cream 


Then blend that all up and put it in the refrigerator in a small bowl


When the Mix is semi solid like a frozen custard take it out of the fridge and put it in your ice cream maker and follow the instructions on the manual

When you are done you should have something like this:


This recipe makes about 1 pint


































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